Mark Tegio - Spinella's, Gresham, OR - November 14, 2019


[from San Diego, CA to San Francisco, CA to Portland, OR?] Oh Spinella’s – how you’ve haunted me, starting with S and all. I’ve been following Spinella’s music calendar for oh… six months – not because I expect stellar music – just my obsession with progressing through the music venue alphabet. And my undending failure to ever follow through and accomplish this venue. I’ve been seriously deficient in mojo, moxie, joie de savoir… since the spring. But I got tired of hearing myself think about my deficiencies. Life is short and sometimes you have to pretend you’ve got giddy up even when you don’t. So, tonight, I made the drive to the much storied and degloried Gresham, in which Spinella’s lies. The days are short here, come November, so it felt like midnight when I arrived at 6:34p. The street strung in lights suggested I’d made it to downtown Gresham, which is supposedly up and coming. When I moved to Portland, Gresham was the place people spoke of in hushes, and the place real estate agents firmly shook their heads against. Racism, classism, gentrification, etc. In my third Portland home over four years, I’ve trickled so far east I pictured myself a neighbor of Gresham … but it was more of a drive (10 miles) than I expected – like far enough into the Gorge that the snow chain signs started showing. Portland sprawls. I liked Spinella’s despite itself. It’s on a shitty corner in a weird church-looking building. The steeples are its high point, if they’re real, but the interior is tacky, with bad art, bad lighting, average tables. Drab clientele. Overworked staff. Overpriced menu with red-lined boxes on every page warning that your food’s going to take 45 minutes to get to you. But everyone was happy. And nobody cared that the woman from Portland proper was there to pass judgment on them all. And the food was good. And the music was great. Maybe I was just happy to be on my pretend giddy up horse but this heretofore unknown artist was all Texas singer/songwriter, which basically means a healthy inflection of country and usually a bit of dark. When I arrived, he was the only other person at the bar, which was really just a step away from all the average tables – I noticed him because he was twenty years younger than the most of the clientele (i.e., my age) and had some modicum of style, i.e., flannel shirt, baseball cap, sludgy attitude. The next guy who sat down ordered a complicated chili burger which was an affront. … To the show. He was extremely unassuming but did do a bit of a sound check. I think all of his songs were covers but he did them really well and it was pleasant and comforting. As his set progressed, he talked more between songs but he mumbled so much that I couldn’t make out what he was saying. He was on this awkward stage close to the diners – it was just unclear whether this was a dining establishment or a music venue. The sound was actually really good and this was when I became impressed by Spinella’s ambitiousness. They have music two to three times a week! They’re Tim Gunning it! The music was loud enough to be a feature of the evening, which annoys some diners, but this crowd clapped after each song – proper. Their food takes a long time because it’s all cooked upon order. The whole environment felt plucky, which was just what I needed.

Comments